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FOOD IS BETTER COOKED OUTDOORS

OUTDOORS

Through the years, I have been designated cook in camps from the wilds of Canada to south of the border. I absolutely love cooking outside and preparing meals that are simple and tasty. This past weekend while filming a cooking segment for my weekly outdoor show, I prepared a Dutch Kettle recipe that I learned years ago from the late Bob Hood who wrote about the outdoors for almost a halfcentury.

 

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Forney Messenger

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