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I’m veganish. All that really means is that I eat vegan at home, which is almost all of the time, since we don’t do much eating out. I do this for many reasons, but, since it’s not titillating reading material, I’ll only tell you a few. Chemo left my fingernails, toenails, and stomach lining very fragile. It’s next to impossible for me to digest animal protein without difficulty and disgusting side effects. Then, there’s the whole plant based diet being healthy thing. Then, there’s the factory farming disgust factor. I don’t eat vegan at most restaurants, however.
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